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| A great blend of spices to make your fajitas, burritos, tacos and other Mexican dishes outstanding... |
¼ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon ground cayenne
¼ teaspoon ground cumin
1 teaspoon smoked paprika
1 teaspoon fine-grained kosher salt
2 teaspoons chili powder
1 teaspoon dark brown sugar
1 chicken bouillon cube, finely crushed
METHOD
Mix all ingredients in a small bowl until well combined.
Store in a labeled airtight container in your pantry.
I make large batches of this recipe to have plenty on-hand for those busy nights, as Fajitas are quick and easy to make and oh so tasty. - Enjoy!
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TIP: When using dry spices place in palm first and rub with finger to activate oils before adding to recipes.
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| (Click here for Sandra's Fiesta Fajitas) |
1 comment:
Homemade seasoning blends are terrific and super flavorful!
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