|A very satisfying smoothie |
you can have within minutes...
Prep: 3 Mins.
Posted by Sandra
1 frozen and peeled banana, cut into 4 pieces
2/3 cup milk
2 Lindt Lindor chocolates (any flavor)
2 tablespoons hot espresso, or strong coffee
¼ teaspoon ground cinnamon
¼ teaspoon vanilla extract
--1 french vanilla pepperidge farm creme filled pirouette rolled wafer, broke in half
Pour all ingredients into a blender, and puree for 1 minute, just until smooth, and serve. – Enjoy!
Tip: I freeze peeled, ripe bananas that I've cut into quarters in Ziploc bags. I use them often for frozen treats such as this, or for baking in recipes later on once thawed.