SANDRA'S ARTISTRY ALASKA [retail online store items for purchase]



A super quick snack, 
or a lunch or dinner option...
Serving: (1)
Prep: 3 Mins. |
Broil: 2 Mins.

Posted by Sandra


1 whole wheat hamburger bun, split in half
1 tablespoon pizza sauce (For recipe, click here: Homemade Pizza Sauce)
8 pepperoni slices
2 tablespoons mozzarella cheese, shredded
pinches of Italian seasoning herb blend


Preheat oven to broil. Line a baking sheet with tin foil, and set aside.

Split the hamburger bun in half, and toast in toaster until lightly brown. Spread 2 teaspoons of pizza sauce over each, and then layer each with four slices of pepperoni, and top with 1 tablespoon of shredded mozzarella cheese.

Place on baking sheet, and broil for about 2 minutes, until cheese is melted and lightly brown – Enjoy!


Tip: I always have assorted shredded cheeses I purchase in bulk, and then break down and store in small freezer Ziploc bags, including pepperoni, salami, and prosciutto. This way, I always have the makings for quick snacks or lunch fixings on hand.

1 comment:

sandra said...

I had all these ingredients and came up with this idea today - I must say that although it only took a couple of minutes to make - it tastes just as good as the bigger variety ;-)


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